Description
A simple and quick recipe for buffalo chicken breast made in an air fryer with just 5 ingredients.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup buffalo sauce
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp salt
Instructions
- Preheat the air fryer to 375°F (190°C).
- Rub the chicken breasts with olive oil, garlic powder, and salt.
- Place the chicken in the air fryer basket and cook for 12 minutes.
- Flip the chicken, brush with buffalo sauce, and cook for another 5 minutes.
- Remove from the air fryer, let rest for 2 minutes, then serve.
Notes
- Adjust cooking time based on the thickness of the chicken.
- For extra crispiness, spray the chicken lightly with cooking oil before air frying.
- Serve with ranch or blue cheese dressing if desired.
- Prep Time: 5 minutes
- Cook Time: 17 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American