Description
A simple and quick recipe for spicy buffalo chicken breasts made in an air fryer with just 5 ingredients.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup buffalo sauce
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp salt
Instructions
- Preheat air fryer to 375°F (190°C).
- Coat chicken breasts with olive oil, garlic powder, and salt.
- Place chicken in the air fryer basket and cook for 10 minutes.
- Flip the chicken, brush with buffalo sauce, and cook for another 5-7 minutes.
- Check internal temperature reaches 165°F (74°C).
- Serve hot with extra buffalo sauce if desired.
Notes
- Adjust cooking time based on chicken thickness.
- For extra crispiness, spray chicken lightly with oil before cooking.
- Let chicken rest for 3 minutes before slicing.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American