Description
A delicious and hearty casserole made with simple ingredients, perfect for holiday gatherings.
Ingredients
- 2 cups corn kernels
- 1 cup diced potatoes
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1/2 cup shredded cheddar cheese
- 1/4 cup heavy cream
- 2 tbsp butter
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix corn, potatoes, onions, and bell peppers.
- Add heavy cream, butter, salt, black pepper, and paprika. Stir well.
- Transfer the mixture to an air fryer-safe baking dish.
- Sprinkle shredded cheddar cheese on top.
- Air fry for 15-20 minutes until golden and bubbly.
- Let it cool for 5 minutes before serving.
Notes
- Use fresh or frozen corn for best results.
- Adjust seasoning to taste.
- For extra crispiness, air fry for an additional 2-3 minutes.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American