Description
A quick and delicious sandwich made in the air fryer with crispy bacon, creamy avocado, and melted cheese.
Ingredients
- 2 slices of bread
- 2 slices of bacon
- 1/2 avocado, sliced
- 1 slice of cheese (cheddar or your choice)
- 1 tablespoon butter (optional)
Instructions
- Preheat the air fryer to 375°F (190°C).
- Cook the bacon in the air fryer for 5-7 minutes until crispy. Remove and set aside.
- Butter one side of each bread slice (optional).
- Layer the avocado, bacon, and cheese between the bread slices.
- Place the sandwich in the air fryer and cook for 3-4 minutes until the bread is toasted and the cheese is melted.
- Flip halfway through for even cooking.
- Remove from the air fryer, slice, and serve immediately.
Notes
- Use thick-cut bacon for extra crispiness.
- Add a sprinkle of salt and pepper to enhance flavor.
- For a healthier option, skip the butter.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Air Fryer
- Cuisine: American