Description
Crispy, flavorful cauliflower bites with a BBQ twist, ready in just 30 minutes using your air fryer.
Ingredients
- 1 medium head of cauliflower, cut into florets
- 1 cup BBQ sauce
- 1 cup breadcrumbs
- 1/2 cup flour
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup milk (or plant-based alternative)
Instructions
- Preheat the air fryer to 375°F.
- Mix flour, garlic powder, paprika, salt, and pepper in a bowl.
- Dip each cauliflower floret in milk, then coat with the flour mixture.
- Place coated florets in the air fryer basket in a single layer.
- Cook for 15 minutes, flipping halfway through.
- Toss cooked cauliflower in BBQ sauce.
- Return to the air fryer for 5 more minutes.
- Serve hot with extra BBQ sauce for dipping.
Notes
- Use panko breadcrumbs for extra crunch.
- Adjust cooking time based on your air fryer model.
- For extra spice, add cayenne pepper to the flour mixture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American