Description
A quick and easy air fryer pizza with crispy bacon, fresh lettuce, and juicy tomatoes.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 4 strips cooked bacon, chopped
- 1/2 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1 tbsp olive oil
Instructions
- Preheat the air fryer to 375°F (190°C).
- Brush the pizza crust with olive oil.
- Spread pizza sauce evenly over the crust.
- Sprinkle shredded mozzarella cheese on top.
- Add chopped bacon.
- Air fry for 6-8 minutes until the cheese melts.
- Top with shredded lettuce and diced tomatoes.
- Slice and serve immediately.
Notes
- Use pre-cooked bacon for convenience.
- Fresh lettuce and tomatoes add crunch.
- Adjust cheese quantity to your preference.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American