Description
A quick and easy pizza with a crispy broccoli and cheese fritter crust, made in the air fryer.
Ingredients
- 1 cup broccoli florets, finely chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1/4 cup almond flour
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- Optional toppings: pepperoni, bell peppers, mushrooms
Instructions
- Preheat air fryer to 375°F (190°C).
- Mix broccoli, cheddar, Parmesan, egg, almond flour, garlic powder, salt, and pepper in a bowl.
- Shape the mixture into a round crust on parchment paper.
- Air fry for 8-10 minutes until golden and crispy.
- Spread pizza sauce over the crust.
- Top with mozzarella and optional toppings.
- Air fry for another 3-5 minutes until cheese melts.
- Slice and serve.
Notes
- Use fresh broccoli for best texture.
- Adjust toppings to your preference.
- Store leftovers in the fridge for up to 2 days.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American