Description
Crispy and flavorful carrot fries made in the air fryer, seasoned with fresh dill for a healthy snack or side dish.
Ingredients
- 4 large carrots, peeled and cut into fries
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1 tbsp fresh dill, chopped
Instructions
- Preheat the air fryer to 375°F (190°C).
- Toss carrot fries with olive oil, garlic powder, smoked paprika, and salt in a bowl.
- Place the carrots in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Sprinkle with fresh dill before serving.
Notes
- Cut carrots evenly for consistent cooking.
- Avoid overcrowding the air fryer to ensure crispiness.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Side dish
- Method: Air frying
- Cuisine: International