Description
Easy and quick cinnamon rolls made with Pillsbury dough and cooked in an air fryer.
Ingredients
- 1 can Pillsbury cinnamon rolls (5 rolls)
- 2 tbsp butter (melted)
- 2 tbsp powdered sugar (for glaze)
- 1 tbsp milk (for glaze)
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate cinnamon rolls from the can.
- Place rolls in the air fryer basket, leaving space between them.
- Cook for 6-8 minutes until golden brown.
- Mix powdered sugar and milk to make the glaze.
- Drizzle glaze over warm rolls before serving.
Notes
- Do not overcrowd the air fryer basket.
- Check rolls halfway to avoid burning.
- Adjust cooking time based on your air fryer model.
- Prep Time: 5 mins
- Cook Time: 8 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American