Description
Make a crispy pepperoni pizza in your air fryer with minimal effort and maximum flavor.
Ingredients
- 1 pre-made pizza dough (12-inch)
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 20 slices pepperoni
- 1 tsp olive oil
- 1/2 tsp dried oregano
Instructions
- Preheat air fryer to 375°F (190°C) for 3 minutes.
- Roll out the pizza dough to fit your air fryer basket.
- Brush the dough with olive oil to prevent sticking.
- Spread pizza sauce evenly over the dough.
- Sprinkle mozzarella cheese on top.
- Arrange pepperoni slices evenly over the cheese.
- Lightly sprinkle dried oregano.
- Air fry for 8-10 minutes until the crust is golden and cheese is melted.
- Let cool for 2 minutes before slicing.
Notes
- Use parchment paper for easier removal.
- Adjust cooking time based on your air fryer model.
- Add extra toppings if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Italian