Description
Make quick and tasty meatballs using crescent dough in your air fryer.
Ingredients
- 1 can crescent dough
- 1 lb ground beef
- 1/4 cup breadcrumbs
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F.
- Mix ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper in a bowl.
- Roll meat mixture into small balls.
- Unroll crescent dough and cut into strips.
- Wrap each meatball with a strip of dough.
- Place meatballs in air fryer basket.
- Cook for 10-12 minutes until golden brown.
- Serve warm.
Notes
- Use parchment paper for easy cleanup.
- Check meatballs halfway through cooking.
- Adjust cooking time based on air fryer model.
- Prep Time: 15 mins
- Cook Time: 12 mins
- Category: Appetizer
- Method: Air Fry
- Cuisine: American