Description
Crispy, flavorful wings made in the air fryer with a zesty lemon, herb, and garlic marinade.
Ingredients
- 2 lbs chicken wings
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp lemon zest
- 2 tbsp fresh lemon juice
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Pat the wings dry with a paper towel.
- In a bowl, mix olive oil, garlic, lemon zest, lemon juice, oregano, thyme, salt, and pepper.
- Coat the wings evenly with the marinade.
- Preheat the air fryer to 400°F for 5 minutes.
- Arrange wings in a single layer in the air fryer basket.
- Cook for 25 minutes, flipping halfway through.
- Serve hot with extra lemon wedges if desired.
Notes
- For extra crispiness, pat wings dry before marinating.
- Adjust cooking time based on your air fryer model.
- Double the marinade for more flavor.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American