Description
Easy crack chicken tenders made in the air fryer for a crispy, flavorful meal.
Ingredients
- 1 lb chicken tenders
- 1 cup crushed crackers
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup melted butter
Instructions
- Preheat air fryer to 375°F.
- Mix crushed crackers, Parmesan cheese, garlic powder, paprika, salt, and pepper in a bowl.
- Dip each chicken tender in melted butter, then coat with the cracker mixture.
- Place tenders in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway, until golden and crispy.
- Serve hot.
Notes
- For extra crispiness, spray the tenders lightly with cooking oil before air frying.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American