Description
Crispy, golden halloumi fries made in an air fryer for a healthier twist on a classic snack.
Ingredients
- 200g halloumi cheese
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
Instructions
- Cut halloumi into thick fries.
- Toss with olive oil, paprika, garlic powder, and oregano.
- Preheat air fryer to 200°C (400°F).
- Arrange fries in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve immediately with your favorite dip.
Notes
- Do not overcrowd the air fryer basket for even cooking.
- Use a non-stick spray if needed to prevent sticking.
- For extra crispiness, pat the halloumi dry before seasoning.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Mediterranean