Description
Make crispy garlic knots at home using your air fryer. These knots are soft inside, golden outside, and packed with garlic flavor.
Ingredients
- 1 can (16 oz) refrigerated pizza dough
- 2 tbsp butter, melted
- 3 cloves garlic, minced
- 1 tbsp parsley, chopped
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbsp grated Parmesan cheese
Instructions
- Preheat air fryer to 350°F (175°C).
- Roll out pizza dough and cut into 12 strips.
- Twist each strip into a knot and place in the air fryer basket.
- Cook for 6-8 minutes until golden brown.
- Mix melted butter, garlic, parsley, salt, and pepper in a bowl.
- Brush garlic butter over warm knots.
- Sprinkle with Parmesan cheese before serving.
Notes
- Use fresh garlic for best flavor.
- Check knots halfway to ensure even cooking.
- Serve warm for maximum crispiness.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Italian