Description
Crispy fries seasoned with Italian herbs and oregano, cooked in an air fryer for a healthier twist.
Ingredients
- 4 medium potatoes, cut into fries
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the air fryer to 200°C (400°F).
- Toss the potato fries with olive oil, Italian seasoning, oregano, garlic powder, salt, and black pepper.
- Place the fries in the air fryer basket in a single layer.
- Cook for 15 minutes, shaking the basket halfway through.
- Check for crispiness and cook for an additional 2-3 minutes if needed.
- Serve hot.
Notes
- For extra crispiness, soak the cut potatoes in cold water for 30 minutes before cooking.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: Italian