Description
Spicy and creamy jalapeño poppers wrapped in flaky crescent rolls and air-fried to perfection.
Ingredients
- 1 can (8 oz) refrigerated crescent roll dough
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 2 jalapeños, seeded and finely diced
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Instructions
- Preheat air fryer to 350°F (175°C).
- Unroll crescent dough and separate into triangles.
- In a bowl, mix cream cheese, cheddar cheese, jalapeños, garlic powder, and onion powder.
- Spread mixture evenly over each dough triangle.
- Roll up each triangle from the wide end to the tip.
- Place rolls seam-side down in the air fryer basket.
- Cook for 8-10 minutes until golden brown.
- Let cool for 2 minutes before serving.
Notes
- Wear gloves when handling jalapeños to avoid skin irritation.
- Adjust jalapeño quantity for preferred spice level.
- Serve immediately for best texture.
- Prep Time: 10 min
- Cook Time: 10 min
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American