Description
A simple and healthy dish made with fresh Mediterranean vegetables roasted in an air fryer for a crispy texture.
Ingredients
- 1 medium zucchini, sliced
- 1 medium red bell pepper, chopped
- 1 medium yellow bell pepper, chopped
- 1 small red onion, sliced
- 1 cup cherry tomatoes
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a large bowl, toss the vegetables with olive oil, oregano, garlic powder, salt, and black pepper.
- Place the vegetables in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Check for doneness and cook 2-3 minutes more if needed.
- Serve warm.
Notes
- Cut vegetables into even sizes for uniform cooking.
- Do not overcrowd the air fryer basket.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: Mediterranean