Description
Crispy sweet potato wedges with a hint of cayenne, perfect as a snack or side dish.
Ingredients
- 2 large sweet potatoes
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper
Instructions
- Preheat the air fryer to 200°C (400°F).
- Cut sweet potatoes into wedges.
- Toss wedges with olive oil, salt, black pepper, and cayenne pepper.
- Arrange wedges in the air fryer basket in a single layer.
- Cook for 15-20 minutes, flipping halfway, until crispy.
Notes
- Do not overcrowd the air fryer basket for even cooking.
- Adjust cayenne pepper to taste.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American