Description
Make quick and delicious taco pocket bites using biscuit dough and your air fryer.
Ingredients
- 1 can biscuit dough
- 1/2 lb ground beef
- 1/4 cup taco seasoning
- 1/2 cup shredded cheese
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1 tbsp olive oil
Instructions
- Preheat air fryer to 375°F.
- Cook ground beef with taco seasoning and set aside.
- Roll out biscuit dough into circles.
- Fill each dough circle with beef, cheese, onions, and bell peppers.
- Fold dough over and seal edges.
- Brush with olive oil.
- Air fry for 8-10 minutes until golden brown.
- Serve warm.
Notes
- Use any protein like chicken or beans.
- Add jalapeños for extra spice.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Mexican-American