Description
Crispy bacon-wrapped chicken drumsticks cooked quickly in the air fryer for a delicious and easy meal.
Ingredients
- 6 chicken drumsticks
- 6 slices bacon
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat air fryer to 375°F (190°C)
- Pat drumsticks dry with paper towels
- Rub drumsticks with olive oil
- Sprinkle with garlic powder, paprika, salt, and pepper
- Wrap each drumstick with one slice of bacon
- Place in air fryer basket in single layer
- Cook for 15 minutes
- Flip drumsticks and cook 5 more minutes
- Check internal temperature reaches 165°F (74°C)
- Serve immediately
Notes
- Use thin-cut bacon for best results
- Don’t overcrowd the air fryer basket
- Adjust cooking time if using larger drumsticks
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American