Description
Crispy Cajun-spiced fries made easily in your air fryer.
Ingredients
- 2 large russet potatoes
- 1 tbsp olive oil
- 1 tsp Cajun seasoning
- 1/2 tsp garlic powder
- 1/4 tsp salt
Instructions
- Cut potatoes into 1/4-inch thick fries.
- Soak fries in cold water for 30 minutes, then pat dry.
- Toss fries with olive oil and seasonings.
- Preheat air fryer to 400°F (200°C).
- Cook fries in batches for 15 minutes, shaking halfway.
Notes
- For crispier fries, don’t overcrowd the air fryer basket.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American