Description
Make these festive Christmas Air Fryer Big Mac Wraps for a fun twist on the classic burger. Crispy, cheesy, and packed with Big Mac flavors.
Ingredients
- 4 large flour tortillas
- 1 lb ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 cup shredded lettuce
- 1/2 cup diced onions
- 1/2 cup shredded cheddar cheese
- 1/4 cup pickles, chopped
- 1/2 cup Big Mac sauce
- Cooking spray
Instructions
- Preheat your air fryer to 370°F.
- Cook ground beef with salt, pepper, garlic powder, and onion powder until browned.
- Drain excess fat and set aside.
- Lay out tortillas and spread Big Mac sauce evenly.
- Layer cooked beef, lettuce, onions, cheese, and pickles on each tortilla.
- Roll tightly, tucking in the sides.
- Spray wraps lightly with cooking spray.
- Air fry for 4-5 minutes, flipping halfway, until golden brown.
- Serve warm.
Notes
- Use fresh tortillas for better rolling.
- Customize with extra toppings if desired.
- Reheat leftovers in the air fryer for best texture.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Main Course
- Method: Air Fryer
- Cuisine: American