Description
A hearty and flavorful Christmas dish combining cabbage and beef cooked in an air fryer.
Ingredients
- 1 lb ground beef
- 1 small cabbage, chopped
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1/2 tsp dried thyme
Instructions
- Preheat air fryer to 375°F (190°C).
- Heat olive oil in a pan over medium heat.
- Add onion and garlic, cook until softened.
- Add ground beef and cook until browned.
- Stir in chopped cabbage, salt, pepper, paprika, and thyme.
- Transfer mixture to an air fryer-safe dish.
- Cook in air fryer for 15-20 minutes, stirring halfway.
- Serve hot.
Notes
- Adjust seasoning to taste.
- Use lean beef for less grease.
- Shredded cabbage works well.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American