Description
A simple and delicious Christmas dinner featuring crispy air fryer chicken legs.
Ingredients
- 4 chicken legs
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat air fryer to 375°F (190°C).
- Pat chicken legs dry with paper towels.
- Rub chicken legs with olive oil.
- Mix salt, pepper, garlic powder, and paprika in a bowl.
- Coat chicken legs evenly with the spice mix.
- Place chicken legs in air fryer basket.
- Cook for 20 minutes, flipping halfway.
- Check internal temperature reaches 165°F (74°C).
- Serve hot.
Notes
- Adjust cooking time based on air fryer model.
- Let chicken rest 5 minutes before serving.
- Use meat thermometer for safety.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American