Description
Crispy and delicious air fryer calamari rings, perfect as a snack or appetizer.
Ingredients
- 1 lb squid rings
- 1 cup flour
- 1 tsp salt
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp black pepper
- 1 egg
- 1/2 cup milk
- Cooking spray
Instructions
- Preheat air fryer to 375°F (190°C).
- In a bowl, mix flour, salt, paprika, garlic powder, and black pepper.
- In another bowl, whisk egg and milk.
- Dip squid rings in the egg mixture, then coat with the flour mixture.
- Place rings in the air fryer basket in a single layer.
- Lightly spray with cooking spray.
- Cook for 8-10 minutes, flipping halfway, until golden and crispy.
- Serve hot with your favorite dipping sauce.
Notes
- Pat dry squid rings before coating for extra crispiness.
- Do not overcrowd the air fryer basket.
- Adjust cooking time based on your air fryer model.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Mediterranean