Description
Crispy and flavorful curly fries made in the air fryer for a healthier twist.
Ingredients
- 2 large russet potatoes
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Wash and peel the potatoes.
- Use a spiralizer to create curly fries.
- Soak the fries in cold water for 30 minutes, then pat dry.
- Toss the fries with olive oil and spices.
- Preheat the air fryer to 400°F (200°C).
- Cook in the air fryer for 12-15 minutes, shaking halfway.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, do not overcrowd the air fryer basket.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American