Description
Crispy air-fried pasta chips with a golden crunch, ready in minutes.
Ingredients
- 2 cups cooked pasta (any shape)
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbsp grated parmesan cheese
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss cooked pasta with olive oil, garlic powder, paprika, salt, and pepper.
- Spread pasta in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, shaking halfway, until crispy.
- Sprinkle with parmesan cheese before serving.
Notes
- Use day-old pasta for best results.
- Adjust seasoning to taste.
- Serve with marinara or ranch dip.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American