Description
Crispy prosciutto-wrapped asparagus bites cooked in an air fryer for a quick and tasty snack.
Ingredients
- 12 asparagus spears, trimmed
- 6 slices prosciutto, halved lengthwise
- 1 tbsp olive oil
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F.
- Wrap each asparagus spear with a prosciutto slice.
- Drizzle with olive oil and sprinkle pepper.
- Air fry for 8-10 minutes until crispy.
- Serve warm.
Notes
- Use thin asparagus for best results.
- Adjust cook time for crispier prosciutto.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fry
- Cuisine: Italian