Description
Crispy air fryer wedges perfect for meal prep. Easy to make and packed with flavor.
Ingredients
- 4 medium potatoes
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Wash and cut potatoes into wedges.
- Toss wedges with olive oil and spices.
- Preheat air fryer to 200°C (400°F).
- Cook wedges for 15 minutes, shaking halfway.
- Serve or store for meal prep.
Notes
- Use russet or sweet potatoes for best results.
- Adjust cooking time based on wedge thickness.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American