Description
Crispy, flavorful wings glazed with hot honey butter, cooked to perfection in the air fryer.
Ingredients
- 2 lbs chicken wings
- 2 tbsp butter, melted
- 2 tbsp honey
- 1 tsp hot sauce
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 380°F.
- Pat chicken wings dry with paper towels.
- Place wings in the air fryer basket in a single layer.
- Cook for 12 minutes, flip, then cook for another 12 minutes.
- Mix melted butter, honey, hot sauce, garlic powder, salt, and pepper in a bowl.
- Toss cooked wings in the hot honey butter mixture.
- Serve immediately.
Notes
- For crispier wings, pat them dry thoroughly before cooking.
- Adjust hot sauce to taste for more or less heat.
- Double the sauce recipe if you prefer saucier wings.
- Prep Time: 10 mins
- Cook Time: 24 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American