Description
Juicy and tender drumsticks cooked to perfection in an air fryer.
Ingredients
- 6 chicken drumsticks
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- Pat the drumsticks dry with paper towels.
- In a bowl, mix olive oil, salt, black pepper, garlic powder, and paprika.
- Coat the drumsticks evenly with the spice mixture.
- Place drumsticks in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway through.
- Check internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving.
Notes
- For crispier skin, pat drumsticks dry thoroughly.
- Adjust cooking time based on drumstick size.
- Use a meat thermometer for accuracy.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American