Description
Easy and delicious cinnamon roll muffins made in an air fryer.
Ingredients
- 1 can refrigerated cinnamon rolls
- 1 tbsp melted butter
- 2 tbsp brown sugar
- 1 tsp cinnamon
Instructions
- Preheat air fryer to 350°F.
- Separate cinnamon rolls and cut each into quarters.
- Toss pieces with melted butter, brown sugar, and cinnamon.
- Place pieces in muffin tin or silicone cups.
- Air fry for 8-10 minutes until golden brown.
- Drizzle with icing from the can.
Notes
- Use silicone muffin cups for easy removal.
- Check at 8 minutes to avoid overcooking.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American