Description
Soft sugar cookies made easily in your air fryer. These cookies are quick to prepare, delicious, and perfect for any occasion.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually mix in the dry ingredients until just combined.
- Roll the dough into small balls and flatten slightly.
- Place cookies in the air fryer basket, leaving space between them.
- Cook for 6-8 minutes until golden around the edges.
- Let cool before serving.
Notes
- Store in an airtight container for up to 3 days.
- For softer cookies, reduce cooking time by 1 minute.
- Add sprinkles on top before cooking for a festive look.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American