Description
Crispy air fryer wings with a sweet and spicy apricot glaze.
Ingredients
- 2 lbs chicken wings
- 1/2 cup apricot preserves
- 2 tbsp hot sauce
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Pat wings dry with paper towels.
- Toss wings with olive oil, salt, pepper, garlic powder, and paprika.
- Air fry at 400°F for 20 minutes, flipping halfway.
- Mix apricot preserves, hot sauce, and soy sauce in a bowl.
- Toss cooked wings in glaze.
- Air fry for 3 more minutes.
Notes
- Adjust hot sauce to your spice preference.
- Serve immediately for best texture.
- Prep Time: 10 mins
- Cook Time: 23 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American