Description
Make Texas Roadhouse-style chicken at home using your air fryer. This recipe delivers crispy, juicy chicken with minimal effort.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tbsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper
- 1 tbsp vegetable oil
Instructions
- Marinate chicken in buttermilk for at least 1 hour.
- Mix flour and spices in a bowl.
- Coat chicken in flour mixture.
- Spray chicken with oil.
- Air fry at 375°F for 12 minutes, flip, then cook 8 more minutes.
- Check internal temperature reaches 165°F.
- Rest 5 minutes before serving.
Notes
- Use tongs to flip chicken for even cooking.
- Adjust cook time for thicker chicken breasts.
- Let excess flour shake off before air frying.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American