Description
A delicious and easy-to-make casserole that combines the flavors of cheeseburgers and French fries, perfect for Thanksgiving or any gathering.
Ingredients
- 1 lb ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 packet (1 oz) onion soup mix
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1 cup shredded cheddar cheese
- 4 cups frozen French fries
- 1 tbsp ketchup
- 1 tbsp mustard
- 1 tbsp Worcestershire sauce
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a skillet, brown the ground beef with salt, pepper, and onion soup mix. Drain excess fat.
- Stir in the cheddar cheese soup, ketchup, mustard, and Worcestershire sauce.
- Spread the beef mixture in an air fryer-safe dish.
- Top with frozen French fries and shredded cheddar cheese.
- Air fry for 15-20 minutes or until the fries are crispy and the cheese is melted.
Notes
- You can add pickles or diced onions for extra flavor.
- Adjust seasoning to taste.
- Use any type of cheese you prefer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Casserole
- Method: Air Fryer
- Cuisine: American