Description
Make crispy Brussels sprouts in your air fryer with this simple recipe.
Ingredients
- 1 pound Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- Preheat your air fryer to 375°F (190°C).
- Toss Brussels sprouts with olive oil, salt, pepper, and garlic powder.
- Place sprouts in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking halfway through, until crispy and browned.
- Serve immediately.
Notes
- Cut sprouts evenly for consistent cooking.
- Do not overcrowd the basket.
- Adjust seasoning to your taste.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American