Description
A quick and easy air fryer burger sandwich recipe that delivers juicy, flavorful burgers with minimal effort.
Ingredients
- 1 lb ground beef
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 4 burger buns
- 4 slices of cheese (optional)
- Lettuce, tomato, and condiments of your choice
Instructions
- Preheat your air fryer to 360°F (180°C).
- In a bowl, mix ground beef, garlic powder, onion powder, salt, and pepper.
- Form the mixture into four equal patties.
- Place the patties in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through.
- Add cheese on top of patties during the last 2 minutes of cooking.
- Remove patties and assemble them on burger buns with your preferred toppings.
Notes
- You can adjust the seasoning according to your taste.
- Cook time may vary based on air fryer model.
- Let the burgers rest for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American