Description
Delicious Air Fryer Churro Cheesecake Bars with a crispy exterior and creamy filling.
Ingredients
- 1 package cream cheese (8 oz)
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 package crescent dough
- 1/4 cup butter, melted
- 1/2 cup cinnamon sugar
Instructions
- Preheat your air fryer to 350°F.
- In a bowl, mix cream cheese, sugar, and vanilla until smooth.
- Roll out the crescent dough and cut into rectangles.
- Place a spoonful of the cream cheese mixture on half of each rectangle.
- Fold the dough over to cover the filling and seal the edges.
- Brush the tops with melted butter.
- Sprinkle cinnamon sugar over the top.
- Place bars in the air fryer and cook for 8-10 minutes until golden brown.
Notes
- Let the bars cool before serving.
- Store leftovers in the refrigerator.
- Feel free to adjust the cinnamon sugar to taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: Mexican