Description
Crispy fries with a spicy chili oil twist, made easily in your air fryer.
Ingredients
- 2 large potatoes, cut into fries
- 1 tbsp olive oil
- 1 tsp salt
- 1 tbsp chili oil
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss potato fries with olive oil, salt, garlic powder, and paprika.
- Place fries in air fryer basket in a single layer.
- Cook for 15 minutes, shaking halfway.
- Toss with chili oil before serving.
Notes
- Cut fries evenly for consistent cooking.
- Adjust chili oil amount to taste.
- Serve immediately for best crispness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American