Description
Crispy onion rings made in an air fryer.
Ingredients
- 2 large onions, sliced
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon paprika
- 1 tablespoon olive oil
Instructions
- Preheat your air fryer to 375°F (190°C).
- Slice the onions into rings.
- In one bowl, mix flour, salt, pepper, and paprika.
- In a second bowl, beat the eggs.
- In a third bowl, place the breadcrumbs.
- Dip each onion ring in the flour, then the egg, then the breadcrumbs.
- Drizzle olive oil over the coated onion rings.
- Place onion rings in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through.
- Remove and serve hot.
Notes
- Adjust cooking time for desired crispiness.
- Use any seasonings you prefer.
- Serve with your choice of dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American