Description
Air Fryer Delicious Crispy Bang Bang Salmon Bites are a tasty and easy-to-make appetizer. They are crispy on the outside and tender on the inside, coated with a spicy and creamy sauce.
Ingredients
- 1 lb salmon fillet, cut into bite-sized pieces
- 1 cup panko breadcrumbs
- 1/4 cup all-purpose flour
- 2 eggs, beaten
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, garlic powder, and paprika.
- Coat salmon pieces in flour, dip in beaten eggs, and roll in panko breadcrumbs.
- Place salmon bites in the air fryer basket in a single layer.
- Cook for 10-12 minutes until golden brown and crispy.
- Drizzle with the sauce mixture before serving.
Notes
- Adjust the level of spiciness by adding more or less sriracha.
- Serve with extra sauce on the side for dipping.
- Can substitute salmon with shrimp or chicken.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American