Description
Crispy and flavorful cheddar broccoli chips made easily in an air fryer.
Ingredients
- 1 cup broccoli florets
- 1/2 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
Instructions
- Preheat your air fryer to 360°F (180°C).
- In a bowl, toss the broccoli florets with olive oil, garlic powder, and salt.
- Spread the broccoli in a single layer in the air fryer basket.
- Sprinkle shredded cheddar cheese on top.
- Air fry for 8-10 minutes, shaking halfway through.
- Check for crispiness and adjust time if needed.
- Remove from the air fryer and let cool before serving.
Notes
- Store leftovers in an airtight container.
- For extra flavor, add spices of your choice.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American