Description
Make crispy chicken wings easily in your air fryer or oven with this simple recipe. Perfect for snacks, parties, or game day.
Ingredients
- 2 lbs chicken wings, split into drumettes and flats
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat air fryer or oven to 400°F (200°C).
- Pat chicken wings dry with paper towels.
- Toss wings with olive oil, salt, pepper, garlic powder, and paprika.
- Arrange wings in a single layer in the air fryer basket or on a baking sheet.
- Cook for 25-30 minutes, flipping halfway, until golden and crispy.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, cook wings a few minutes longer.
- Adjust seasoning to taste.
- Use a wire rack on the baking sheet for even crispiness in the oven.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Appetizer
- Method: Air Fryer/Oven
- Cuisine: American