Description
Crispy wings coated with French onion flavors, cooked in an air fryer for a healthier twist.
Ingredients
- 2 lbs chicken wings
- 1 packet French onion soup mix
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
Instructions
- Pat wings dry with paper towels.
- Toss wings with olive oil.
- Mix French onion soup mix, garlic powder, onion powder, and black pepper in a bowl.
- Coat wings evenly with the spice mix.
- Preheat air fryer to 380°F for 3 minutes.
- Arrange wings in a single layer in the air fryer basket.
- Cook for 12 minutes, flip, then cook for another 8 minutes.
- Serve immediately.
Notes
- Do not overcrowd the air fryer basket.
- Adjust cooking time for crispier wings.
- Use fresh wings for best results.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American