Description
Crispy fries coated in a sweet and savory mix of garlic, cinnamon, and sugar, made easily in an air fryer.
Ingredients
- 2 large russet potatoes, cut into fries
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp cinnamon
- 1 tbsp granulated sugar
- 1/2 tsp salt
Instructions
- Preheat air fryer to 380°F (190°C).
- Toss potato fries with olive oil.
- Air fry for 15 minutes, shaking halfway.
- Mix garlic powder, cinnamon, sugar, and salt in a bowl.
- Toss hot fries with the seasoning mix.
- Serve immediately.
Notes
- Cut fries evenly for consistent cooking.
- Adjust sugar and cinnamon to taste.
- Best eaten fresh for maximum crispiness.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American