Description
Crispy air fryer green beans with garlic and herbs make a quick and healthy side dish.
Ingredients
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat air fryer to 375°F.
- Toss green beans with olive oil, garlic, thyme, rosemary, salt, and pepper.
- Place green beans in air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking halfway through.
- Serve immediately.
Notes
- Trim ends of green beans for even cooking.
- Shake basket halfway for crispier results.
- Adjust seasoning to taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American