Description
A crispy grilled cheese sandwich with maple bacon made in an air fryer.
Ingredients
- 2 slices bread
- 2 slices cheddar cheese
- 2 slices maple bacon, cooked
- 1 tbsp butter, softened
Instructions
- Preheat air fryer to 375°F (190°C).
- Butter one side of each bread slice.
- Place cheese and bacon between the bread slices, buttered sides out.
- Air fry for 5-7 minutes, flipping halfway, until golden brown.
Notes
- Use thick-cut bacon for extra crispiness.
- Adjust cooking time based on your air fryer model.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Sandwich
- Method: Air Fryer
- Cuisine: American