Description
A soothing tea bomb recipe made in an air fryer to help relieve flu and cold symptoms.
Ingredients
- 2 tablespoons honey
- 1 tablespoon lemon juice
- 1 teaspoon grated ginger
- 1/2 teaspoon cinnamon
- 1/4 teaspoon turmeric
- 1/4 teaspoon black pepper
- 1 cup water
- 1 tea bag (herbal or black tea)
Instructions
- Mix honey, lemon juice, ginger, cinnamon, turmeric, and black pepper in a bowl.
- Shape the mixture into small balls and place them on parchment paper.
- Preheat the air fryer to 300°F (150°C) for 3 minutes.
- Place the tea bombs in the air fryer basket and cook for 5 minutes.
- Remove and let them cool slightly.
- Drop one tea bomb into a cup of hot water, stir, and add a tea bag if desired.
- Drink while warm for relief.
Notes
- Store extra tea bombs in an airtight container for up to a week.
- Adjust sweetness or spice levels to your preference.
- Use fresh ingredients for best results.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Air Fryer
- Cuisine: Global